Roasted peony pieces in a mango salsa sauce and Anvey Zion apricot confitur
Ingredients Ingredients (12 servings) For the salsa sauce 12 medium, firm mango, peeled and pitted, cut into 1 cm cubes…
Sheep yogurt with granola, strawberry and mixed berries confiture
Ingredients
- Sheep yogurt (or any other yogurt)
- Granola with dried fruits and raisins
- A mixture of strawberry and mixed berries confiture
Preparation
- Pour the yogurt in a serving bowl, sprinkle the granola and add strawberry jam and berries to taste
